Healthy and sustainable food
On the grounds in Gliji vegetables and fruit are grown, to be used to feed the children. Not far from the home there is the basis of an egg-farm, with added chicken, goat and rabbit farming. Products from the farm are sold on the one hand, and used for food at the home on the other.
This agriculture is intended to both provide the children with healthy, homegrown food and make the home as self-sustained as possible. If successful this production might bring the home added income and create employment.